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Grilled Shrimp with Cilantro Sauce

Grilled Shrimp with Cilantro Sauce

1/2

pound shrimp, peeled and deveined

For the sauce:

1

tablespoon white vinegar

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  • 1

    Marinate shrimp ahead of time, in a mixture of olive oil, chopped garlic, lemon juice, pepper to taste, and finely chopped cilantro. Marinate in the refrigerator for at least 1 hour.

  • 2

    Thread the shrimp onto skewers.

  • 3

    Blend the remaining ingredients and check the seasoning. Add more salt if needed.

  • 4

    Heat up the grill, season the shrimp with a bit of salt and cook until they turn pink.

  • 5

    Be careful not to overcook the shrimp, so they don't become tough.

  • 6

    Serve the skewers immediately, sprinkle with chopped cilantro, and garnish with the sauce.

Expert Tips

  • You can also use this grilled shrimp recipe for tacos, or serve it on top of white rice.

No nutrition information available for this recipe

More About This Recipe

  • Do you like seafood? Do you want an easy recipe to enjoy it? I have the ideal solution: delicious grilled shrimp with cilantro sauce. The trick is to marinate the shrimp ahead of time and then brown them briefly on the grill. They're served with a delicious garlic and cilantro sauce that you can also use to liven up other dishes. Get ready to fire up your grill and try this delicious recipe!


Watch the video: BEST GRILLED SHRIMP RECIPE. garlic grilled shrimp skewers - easy! (March 2021).