For the worktops, heat the oven to 180 °. For the brown worktop, mix the flour with cocoa, baking powder, cinnamon and salt. In another bowl, beat the eggs with the sugar until they increase in volume. Melt the chocolate butter in a bain-marie then leave. let them cool a little and then incorporate them into the eggs. Incorporate the dry ingredients and divide the dough into one of the trays.

RecipesIngredientsMeat and poultryPorkWhile teaching English in Asia the past several years, I& 39;ve been lucky to exchange some delicious and authentic recipes with local people. Beer or red wine is the beverage of choice for this authentic recipe of French influenced Vietnamese cuisine.147 people made thisIngredientsServes: 4 4 boneless pork loin chops, cut 6mm thick4 French sticks, split lengthways4 teaspoons mayonnaise, or to taste2 tablespoons chilli sauce with garlic4 tablespoons fresh lime juice1 small red onion, sliced into rings1 medium cucumber, peeled and sliced lengthways2 tablespoons chopped fresh coriandersalt and pepper to tasteMethodPrep:10min ›Cook:5min ›Ready in:15minPreheat the oven& 39;s grill.

Shrimp in Adobo Recipe Ingredients6 dried ancho chiles, stemmed1/4 cup apple cider vinegar2 teaspoons kosher salt plus more for seasoning1/2 teaspoon dried oregano, preferably Mexican1/2 teaspoon ground cumin2 pounds small or medium uncooked shrimp, preferably wild American peeled, deveined, cut into 1/4-inch piecesRecipe PreparationHeat a large dry cast-iron skillet over medium-high heat.

I read the recipe in Practically in the kitchen. Turkey schnitzels made of 2 chestnuts, pepper1 tablespoon flour3 tablespoons oil2 tomatoes2 cloves garlic2 sprigs of thyme1 parsley250 gr. Cheese Portions: 4 Preparation time: less than 90 minutes RECIPE PREPARATION Snacks Salerno: Wash the meat, wipe off the water and season with salt and pepper.

What could be better than a taco? An extra cheesy chicken taco calzone!MORE+LESS-Updated September 28, 20141packet Old El Paso™ taco seasoning mix2(13 ounce) Pillsbury™ refrigerated pizza crust2cups shredded Mexican cheese1can Old El Paso™ refried beans1cup Muir Glen™ organic medium salsa or spicy tomato sauce1/4cup chopped jalapeñosHide Images1Preheat oven to 425°F.

Travelers looking to save money on travel can save on dining without sacrificing quality. Tim Zagat, the founder and publisher of Zagat Survey, shares with discerning diners his money-saving dining tips.See Dining Made Easy: 10 Tips to Save Money on Your Family Vacation SlideshowFrom ordering takeout and skipping the children’s menu to opting for a lunch out instead of dinner, Zagat offers insight into how to save big while on the road.